I know just about every blogger on the planet is doing one of these roundups, but I can’t think of any better way to end 2012. 2012 was the year I started this little blog, and it’s been a great one. I am so happy to have joined a fantastic community of food bloggers, because it’s introduced me to a community I never would have found otherwise. It’s been less than a year in the making for Studio Cuisine, so I don’t have many recipes to share, but here are some of your (and my) favorites:
Brown Butter Chocolate Chip Cookies: a classic cookie recipe with a brown butter twist
Zucchini & Sweet Potato Pancakes: the most-viewed recipe on Studio Cuisine and the recipe I made with my Sundays with Joy crew (and proof that you don’t have to have a fabulous picture to make a popular recipe)
Maple Bacon Roasted Pecans: the perfect snack for your next get-together
If you’re reading this post, thank you. This blog wouldn’t be half the success I consider it to be if it weren’t for you. Happy New Year, friends! See you in 2013!