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I know just about every blogger on the planet is doing one of these roundups, but I can’t think of any better way to end 2012. 2012 was the year I started this little blog, and it’s been a great one. I am so happy to have joined a fantastic community of food bloggers, because it’s introduced me to a community I never would have found otherwise. It’s been less than a year in the making for Studio Cuisine, so I don’t have many recipes to share, but here are some of your (and my) favorites:
Brown Butter Chocolate Chip Cookies: a classic cookie recipe with a brown butter twist
Zucchini & Sweet Potato Pancakes: the most-viewed recipe on Studio Cuisine and the recipe I made with my Sundays with Joy crew (and proof that you don’t have to have a fabulous picture to make a popular recipe)
Maple Bacon Roasted Pecans: the perfect snack for your next get-together
Sweet Potato Pie with No-Roll Crust: another Joy the Baker favorite
If you’re reading this post, thank you. This blog wouldn’t be half the success I consider it to be if it weren’t for you. Happy New Year, friends! See you in 2013!
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Happy New Year, Rachel! Congrats on your beautiful blog and for sharing all these amazing recipes. Can’t wait to see what you have in store in 2013
Maggie recently posted..2013 Intentions: Come on, get happy!
Thank you so much, Maggie! Happy New Year!